상품 설명
Experience a unique Lombard cooking class in a stunning penthouse with panoramic views of Lake Como and the Alps. This intimate, hands-on class will teach you to prepare classic Northern Italian dishes using traditional flours like polenta, buckwheat, and "fioretto" yellow flour.
Guided by passionate local hosts, you'll create a three-course meal, including: Polenta Balls with Luganega sausage, Buckwheat Flour Ravioli with bresaola, potatoes, and casera cheese, and Pan Meino, a traditional dessert made with "fioretto" flour.
Enjoy your meal with premium wines and homemade limoncello. Whether you're an experienced cook or beginner, this class offers an authentic Lombard culinary experience.
Guided by passionate local hosts, you'll create a three-course meal, including: Polenta Balls with Luganega sausage, Buckwheat Flour Ravioli with bresaola, potatoes, and casera cheese, and Pan Meino, a traditional dessert made with "fioretto" flour.
Enjoy your meal with premium wines and homemade limoncello. Whether you're an experienced cook or beginner, this class offers an authentic Lombard culinary experience.
주요 정보
소요 시간
3시간
그룹 크기
1명 ~ 10명
예약 확정
즉시 확정
취소 정책
무료 취소 가능
For a full refund, cancel at least 24 hours before the scheduled departure time.
픽업 옵션
시작 지점에서 만남
시간대
Europe/Rome
일정 유형
ACTIVITY
GPS 좌표
45.98385300, 9.26131900
기본 통화
EUR
지역
Europe / Italy
포함/불포함 사항
포함 사항
- A three-course meal with premium Italian wine
- Homemade limoncello tasting
- Lunch/Dinner of the 3 recipes
- Hands-on cooking class with expert local hosts
추가 정보
PUBLIC_TRANSPORTATION_NEARBY
Public transportation options are available nearby
가이드 언어
en (GUIDE)
it (GUIDE)
연령별 요금 정보
| 연령대 | 연령 범위 | 최소/최대 인원 |
|---|---|---|
| INFANT | 0 - 3세 | 0 - 10명 |
| CHILD | 4 - 8세 | 0 - 10명 |
| YOUTH | 9 - 12세 | 0 - 0명 |
| ADULT | 13 - 99세 | 1 - 10명 |
상품 옵션
리뷰 통계
TRIPADVISOR
★ 5.0
(2 리뷰)
VIATOR
★ 5.0
(1 리뷰)
환불 정책
1~일 전:
100% 환불 가능
0~1일 전:
0% 환불 가능
픽업 정보
픽업 옵션: MEET_EVERYONE_AT_START_POINT
예약 시 필요한 정보
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